Garlic Mushrooms Recipe
Ingredients
| Butter/Margarine | 2 Tablespoon | |
| Cornstarch | 1 1/2 Teaspoon | |
| Salt | 1/4 Teaspoon | |
| Mushrooms | 8 Ounce | |
| Garlic | 1 Clove (5gm), finely chopped | |
| Chopped fresh parsley | ||
Directions
1. Place margarine, cornstarch and salt in 1-quart casserole; add mushrooms and garlic.
2. Cover tightly and microwave on high 3 to 4 minutes, stirring after 2 minutes, until hot. Sprinkle with parsley.
2. Cover tightly and microwave on high 3 to 4 minutes, stirring after 2 minutes, until hot. Sprinkle with parsley.
