Garlic Dill Spread Recipe
Ingredients
| Butter | 1⁄2 Cup (8 tbs), softened | |
| Garlic | 1 Clove (5 gm), crushed | |
| Dill | 2 Tablespoon, chopped | |
| Fresh parsley | 1⁄2 Tablespoon, chopped |
Nutrition Facts
Serving size: Complete recipe
Calories 830 Calories from Fat 805
% Daily Value*
Total Fat 92 g141%
Saturated Fat 57.8 g289.1%
Trans Fat 0 g
Cholesterol 241.9 mg80.6%
Sodium 35.7 mg1.5%
Total Carbohydrates 4 g1.4%
Dietary Fiber 0.98 g3.9%
Sugars 0.2 g
Protein 3 g5.1%
Vitamin A 115.2% Vitamin C 61.7%
Calcium 10.9% Iron 14.2%
*Based on a 2000 Calorie diet
Directions
Chef
