Garlic Croutons Recipe

Summary

Preparation Time10 MinCooking Time20 Min
Ready In30 MinDifficulty LevelEasy
Health IndexAverageCuisine
MethodVegetarian
Main Ingredient

Ingredients

 Bread slice4
 Butter3 Tablespoon, melted
 Garlic powder1⁄8 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 596 Calories from Fat 351

% Daily Value*

Total Fat 40 g61.5%

Saturated Fat 24 g119.9%

Trans Fat 0 g

Cholesterol 96.8 mg32.3%

Sodium 589 mg24.5%

Total Carbohydrates 50 g16.8%

Dietary Fiber 2.8 g11%

Sugars 1 g

Protein 9 g18.6%

Vitamin A 22.5% Vitamin C 0.19%

Calcium 8.9% Iron 16.5%

*Based on a 2000 Calorie diet

Directions

GETTING READY
1. Preheat the oven to 300° F.

MAKING
2. Cut the bread slices into 1/2-inch cubes.
3. Spread in a shallow baking pan and mix together butter and garlic powder.
4. Drizzle the garlic-butter mixture over the bread cubes and toss to coat well.
5. Bake in 300°F oven for about 30 minutes.
6. Store in an airtight container.

SERVING
7. Serve the croutons atop soups or stew. It can even be used in salads.
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