Garlic Croutons Recipe
Ingredients
| French bread | 2 Cup (16 tbs), cubed | |
| Garlic | 1 1/2 Teaspoon, minced | |
| Salt | To Taste | |
| Ground black pepper | 1 To taste | |
| Olive oil | 2 Tablespoon |
Directions
GETTING READY
1) Preheat the oven to 350°F.
MAKING
2) In a bowl, arrange the bread.
3) In another bowl, mix the garlic, salt, and pepper with the olive oil.
4) Drizzle this mixture over the bread cubes.
5) Toss well to combine.
6) On a baking sheet, spread out the bread cubes.
7) Bake for 15 to 20 minutes, tossing once, until golden brown. Keep a close watch after 15 minutes to avoid burning.
SERVING
8) Serve hot with a vegetable salad.
1) Preheat the oven to 350°F.
MAKING
2) In a bowl, arrange the bread.
3) In another bowl, mix the garlic, salt, and pepper with the olive oil.
4) Drizzle this mixture over the bread cubes.
5) Toss well to combine.
6) On a baking sheet, spread out the bread cubes.
7) Bake for 15 to 20 minutes, tossing once, until golden brown. Keep a close watch after 15 minutes to avoid burning.
SERVING
8) Serve hot with a vegetable salad.
Chef
