Garlic Croutons Recipe
Ingredients
| Butter/Margarine | 3 Tablespoon, softened | |
| French bread | 3 , slices (3/4 inch thick) | |
| Garlic powder | 1⁄4 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 674 Calories from Fat 341
% Daily Value*
Total Fat 39 g59.5%
Saturated Fat 23.7 g118.6%
Trans Fat 0 g
Cholesterol 96.8 mg32.3%
Sodium 785.4 mg32.7%
Total Carbohydrates 69 g22.9%
Dietary Fiber 3 g12%
Sugars 3.4 g
Protein 15 g29.4%
Vitamin A 22.5% Vitamin C 0.78%
Calcium 6.5% Iron 24.4%
*Based on a 2000 Calorie diet
Directions
Cut slices into 3/4 inch cubes.
Place on a baking sheet, and bake at 350° for 15 minutes or until croutons are crisp and dry.
Let croutons cool; then store in an airtight container.
Chef
