Flavorful Garlic and Chive Butter Recipe Video

Summary

Difficulty LevelVery EasyHealth IndexJust Enjoy
CuisineCourse
TasteMethod
Main Ingredient, Interest Group

Ingredients

 Butter1⁄4 Pound, softened
 Salt1 Dash
 Snipped chives2 Tablespoon
 Garlic cloves2 Medium, minced

Nutrition Facts

Serving size: Complete recipe

Calories 832 Calories from Fat 811

% Daily Value*

Total Fat 92 g141.9%

Saturated Fat 58.3 g291.5%

Trans Fat 0 g

Cholesterol 243.8 mg81.3%

Sodium 135.9 mg5.7%

Total Carbohydrates 4 g1.2%

Dietary Fiber 0.9 g3.6%

Sugars 0.7 g

Protein 2 g4.8%

Vitamin A 82.8% Vitamin C 32.7%

Calcium 6.8% Iron 3.5%

*Based on a 2000 Calorie diet

Directions

Use an electric mixer to whip 1 stick softened butter until light and fluffy. Add a dash of salt, 2 tablespoons snipped chives, and 2 minced cloves of garlic. Stir until completely combined. Store, tightly covered, in the refrigerator until ready to use. I will be uploading a video tomorrow that uses this Garlic and Chive Butter! Love you all! --Betty
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Editors Review

Amp up your snack time experience with the extra flavorful garlic and chive butter. Here's a simple yet sumptuous recipe of the herb-packed butter recipe. It's so tasty and versatile that you can slather it on your bread and crackers, add it to your soups and stews or even savor it with tasty grilled steaks.
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