Gardenstyle Pork Chops Recipe
Summary
Preparation Time8 MinCooking Time45 Min
Ready In53 MinDifficulty LevelEasy
Health IndexAverageServings4
Ingredients
1 large red bell pepper, diced
1 medium onion, thinly sliced
2 cloves garlic, minced
2 tablespoons olive oil
8 boneless pork chops, trimmed
1 30-ounce jar Ragú Chunky Gardenstyle Pasta Sauce
1/2 teaspoon dried basil
Directions
In a large skillet, sauté red pepper, onion and garlic in olive oil; remove and set aside.
Thoroughly brown pork chops on both sides; drain fat. Return peppers to skillet; add sauce and basil. Cover and simmer 45 minutes or until thoroughly cooked.
Thoroughly brown pork chops on both sides; drain fat. Return peppers to skillet; add sauce and basil. Cover and simmer 45 minutes or until thoroughly cooked.
