Garden Strawberry Jam Recipe
Ingredients
| Hot water | 1 Tablespoon | |
| Lemon juice | 1⁄2 Teaspoon | |
| White vinegar | 1⁄2 Teaspoon | |
| Strawberries | 4 Cup (64 tbs), hulled | |
| Sugar | 3 Cup (48 tbs) |
Nutrition Facts
Serving size: Complete recipe
Calories 2547 Calories from Fat 18
% Daily Value*
Total Fat 2 g3.2%
Saturated Fat 0.11 g0.53%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 7.8 mg0.3%
Total Carbohydrates 654 g218%
Dietary Fiber 14 g56.2%
Sugars 633.8 g
Protein 5 g9.4%
Vitamin A 1.7% Vitamin C 689.6%
Calcium 11.9% Iron 16.3%
*Based on a 2000 Calorie diet
Directions
Add strawberries.
Cover.
Remove from heat.
Macerate 2 minutes.
Add sugar.
Bring back to a boil.
Over moderate heat, cook 20 minutes or so.
