Garden Salad Recipe
Ingredients
1 head of Boston lettuce, hand torn
3 tomatoes, diced
2 carrots, grated
1/4 cup cooked beets, sliced
Dressing
3 tbsp fresh basil, chopped
2 tbsp fennel leaves, chopped
1/4 cup virgin olive oil
3 tbsp cider vinegar
Salad pepper
Directions
In a salad bowl, mix vegetables.
In a small bowl, mix dressing ingredients.
Pour over vegetables.
In a small bowl, mix dressing ingredients.
Pour over vegetables.
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