Garbanzo-Potato Pancakes Recipe
We make Garbanzo-Potato Pancakes often.Garbanzo-Potato Pancakes look beatiful and taste delicious when made. A good one you can try your hands at!
Summary
Main IngredientVegetable
Ingredients
1 cup (240 ml) Garbanzo Flour
1 cup (240 ml) Potato Flakes
1/2 cup (120 ml) onion, finely chopped
1 medium zucchini squash or cucumber, grated
1/2 tsp (3 ml) sea salt, optional
2 tsp (10 ml) non-alum baking powder
2 cups (480 ml) water
Directions
Mix the dry ingredients and the vegetables together.
Add the water and stir well.
Cook like pancakes on an oiled skillet or griddle.
Add the water and stir well.
Cook like pancakes on an oiled skillet or griddle.
