Gamberi Con Limone Recipe

Gamberi Con Limone made using this recipe is an experience by itself. The goodness of Shrimp makes Gamberi Con Limone a great treat. The famous Italian Gamberi Con Limone which is served as Side Dish, is sure to please everyone. I am certain you and I will concur that this Gamberi Con Limone is just delicious.

Summary

CuisineItalianCourseSide Dish
Main IngredientShrimp

Ingredients

 
Shrimp 24
 
Juice of 1 lemon
 
Tomato paste 1 tbsp.
 
Brandy 2 oz.
 
Salt 1/2 tsp.
 
Pepper Pinch
 
Heavy cream 4 oz.
 
Tabasco sauce 4 drops
 
Worcestershire sauce 4 drops
 
Apple, peeled and chopped 1
 
Parsley, chopped 1 tsp.
 
Iceberg lettuce, shredded 2 cups
 
Lemon wedges 4-6

Directions

Cook shrimp and cool, then shell and devein leaving the tails on.
Meanwhile, mix the lemon juice, tomato paste, brandy and seasonings together in a bowl.
Whip the cream until it is stiff, then fold into the mixture with the next 4 ingredients.
Put shredded lettuce in the bottoms of large cocktail glasses, and stand the shrimps up around the sides.
Spoon sauce into the middle, and serve with lemon wedges.

Questions, Comments and Reviews

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