Funny Cake Recipe

One morsel of this funny cake and you are hooked to it forever. This funny cake is always a hit as a dessert . Make this funny cake for your family today to let them know that how much you love them.

Ingredients

 
1 9-inch BASIC PRESSED PIE CRUST prepared in advance but not baked
 
3 tablespoons BASIC CAROB SYRUP
 
1/4 cup warmed honey
 
1/4 cup molasses
 
1/2 cup water
 
2 eggs
 
2/3 cup honey
 
1/2 cup buttermilk
 
2 tablespoons melted butter
 
1 3/4 cup whole wheat pastry flour
 
1 teaspoon soda

Directions

Preheat oven to 375° F.In small saucepan, mix carob syrup, honey, molasses, and water.
Place over low heat and stir until well blended.
Cool.
In a mixing bowl, beat eggs.
Add honey, buttermilk, and butter.
Combine flour and soda, add to batter.
Pour cooled carob mixture into pie shell and drop batter by heaping table-spoonfuls on top.
Bake in preheated oven for about 40 minutes.

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