Fudge Sauce (Hot Or Cold) Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
Servings1Course
Interest Group

Ingredients

 Chocolate pudding and pie filling mix1
 Sugar1⁄2 Cup (8 tbs)
 Water1 Cup (16 tbs)
 Butter2 Tablespoon

Directions

Blend first 3 ingredients and cook over low heat, stirring until sugar is dissolved.
Cook until mixture comes to a full boil and thickens.
Remove from heat, stir in butter.
Serve hot or cold.
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