Fudge Sauce Recipe
Summary
CuisineAmerican
Ingredients
| Chocolate square/Null | 3 (unsweetened) | |
| Sugar/Null | 3⁄4 Cup (12 tbs) (NULL) | |
| Salt/Null | 1⁄4 Teaspoon (NULL) | |
| Butter/Null | 4 Tablespoon (NULL) | |
| Vanilla/Null | 3⁄4 Teaspoon (NULL) | |
| Water/Null | 1⁄2 Cup (8 tbs) (NULL) |
Directions
Cook all ingredients 5 minutes.
Cool.
Pour 1/2 CUP fudge sauce over top of pie, and place in freezer.
Cool.
Pour 1/2 CUP fudge sauce over top of pie, and place in freezer.
Chef
