Fudge Pie Recipe

Summary

CuisineCourse
MethodDish

Ingredients

 Unsweetened chocolate square2
 Butter1/2 Cup (16 tbs)
 Sugar1 Cup (16 tbs)
 2 eggs, well-beaten
 Salt1 Pinch
 Flour1/4 Cup (16 tbs)
 Vanilla1 Teaspoon
 Pecans and walnuts3/4 Cup (16 tbs), chopped
 Unbaked pie shell1
 Vanilla ice cream

Directions

Melt chocolate over hot water.
Cream butter and sugar; add chocolate, eggs, salt, flour, vanilla and nuts.
Pour into pie shell, and bake for 30 minutes at 325°.
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