Fruity Sherbet Recipe
Ingredients
| Plums | 2 Small, diced | |
| Peach | 1 , diced | |
| Strawberries | 1/2 Cup (16 tbs), sliced | |
| Nectarine | 1 , diced | |
| Citrus-Flavoured- 1/4 cup, low-calorie carbonated beverage | ||
| Vanilla extract | 1 Teaspoon | |
| Cherry extract | 1/2 Teaspoon | |
| Artificial Sweetener-1/4 cup Brandy Sauce- 4 tablespoon | ||
Directions
MAKING
1) In a food processor, put together plums, peach, strawberries, nectarine, carbonated beverage, vanilla and cherry extract.
2) Blend the mixture for 4 minutes or until the fruits are turned into fine puree.
3) Divide the mixture into 4 deep dessert plates.
4) Place the bowls in the freezer until semi frozen.
SERVING
5) Serve chilled, topped with 1 tablespoon of brandy sauce on each.
1) In a food processor, put together plums, peach, strawberries, nectarine, carbonated beverage, vanilla and cherry extract.
2) Blend the mixture for 4 minutes or until the fruits are turned into fine puree.
3) Divide the mixture into 4 deep dessert plates.
4) Place the bowls in the freezer until semi frozen.
SERVING
5) Serve chilled, topped with 1 tablespoon of brandy sauce on each.
Chef
