Fruited Rice Ring For Curry Recipe
Nothing can addict you to it in minutes like this Fruited Rice Ring For Curry recipe. Rice is the main ingredient in this Fruited Rice Ring For Curry. I prepare this yum Fruited Rice Ring For Curry as a Main Dish every month or even more often. Will you be able to suggest a recipe on par with this Fruited Rice Ring For Curry recipe? I doubt.
Ingredients
1/2 cup orange marmalade
1/4 cup seedless or seeded raisins
Salt to taste
4 cups cooked brown or white rice, cooled
Directions
Using a fork, fold marmalade and raisins into the rice (be careful not to mash rice grains).
Add salt if necessary.
Pack firmly into a well-greased 1-quart ring mold.
Set mold in a shallow pan of hot water and bake in a 350° oven just long enough to heat thoroughly.
Unmold.
Add salt if necessary.
Pack firmly into a well-greased 1-quart ring mold.
Set mold in a shallow pan of hot water and bake in a 350° oven just long enough to heat thoroughly.
Unmold.
