Fruited Muffins With Vanilla Glaze Recipe Video

Summary

Cooking Time25 MinDifficulty LevelMedium
Health IndexAverageCourse
TasteMethod
Main IngredientInterest Group

Ingredients

 All purpose flour2 Cup (32 tbs)
 Baking powder1 Teaspoon
 Baking soda1 Teaspoon
 Salt3⁄4 Teaspoon
 Cinnamon1 Teaspoon
 Raisins1⁄2 Cup (8 tbs)
 Fruit1⁄2 Cup (8 tbs), glazed
 Butter1⁄2 Cup (8 tbs)
 Sugar3⁄4 Cup (12 tbs)
 Egg1
 Buttermilk1 Cup (16 tbs)
 Vanilla1⁄2 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 2789 Calories from Fat 887

% Daily Value*

Total Fat 101 g155.2%

Saturated Fat 59.8 g299%

Trans Fat 0 g

Cholesterol 453.4 mg151.1%

Sodium 3314.1 mg138.1%

Total Carbohydrates 435 g145.1%

Dietary Fiber 13.6 g54.3%

Sugars 210.1 g

Protein 46 g91%

Vitamin A 65.5% Vitamin C 28.6%

Calcium 56.5% Iron 84.7%

*Based on a 2000 Calorie diet

Directions

For recipe directions, please refer to the video

Editors Review

Twist your regular muffins; try this Fruited Muffins with Vanilla Glaze recipe. These are as simple as the regular muffins but taste twice as good. Take a look at this video for the details.
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