Fruited Meat Loaf Recipe
Ingredients
| Lean ground beef | 2 1⁄2 Pound | |
| Salt | 2 Teaspoon | |
| Pepper | 1⁄8 Teaspoon | |
| Packaged stuffing mix | 1 1⁄2 Cup (24 tbs) | |
| Prepared mustard | 2 Tablespoon | |
| Prepared horseradish | 2 Tablespoon | |
| Onion | 1⁄2 Cup (8 tbs), chopped | |
| Eggs | 3 |
Nutrition Facts
Serving size: Complete recipe
Calories 2370 Calories from Fat 968
% Daily Value*
Total Fat 109 g167.4%
Saturated Fat 39.8 g198.9%
Trans Fat 0 g
Cholesterol 1284.4 mg428.1%
Sodium 6021.2 mg250.9%
Total Carbohydrates 74 g24.6%
Dietary Fiber 5.8 g23%
Sugars 9.6 g
Protein 261 g522.1%
Vitamin A 15.1% Vitamin C 23.1%
Calcium 13.4% Iron 149.9%
*Based on a 2000 Calorie diet
Directions
Pack into an 8 inch square baking dish.
Cook in Radarange oven uncovered 20 minutes, turning the dish one quarter turn every 5 minutes.
Let stand a few minutes before serving.
