Fruited Honey Yogurt Egg Nog Recipe
Ingredients
| 1 8-ounce carton plain or flavored yogurt | ||
| Water | 1 Cup (16 tbs) | |
| 1 6-ounce can frozen fruit juice concentrate | ||
| Honey | 1/3 Cup (16 tbs) | |
| Egg | 1 | |
| Vanilla | 1 1/2 Teaspoon | |
| Ice cubes | 12 | |
Directions
In blender container place yogurt, water, frozen concentrate, honey, egg, and vanilla.
Cover and blend about 1 minute or till smooth.
Through opening in lid of blender (or with lid slightly ajar) add ice cubes one at a time while blending; blend till smooth.
Pour into tall glasses; garnish with orange slices.
Cover and blend about 1 minute or till smooth.
Through opening in lid of blender (or with lid slightly ajar) add ice cubes one at a time while blending; blend till smooth.
Pour into tall glasses; garnish with orange slices.
Chef
