Fruited Cheesecake Recipe

Summary

CuisineCourse
MethodMain Ingredient

Ingredients

 1 1/4 cups vanilla wafer crumbs
 Melted margarine3 Tablespoon (CRUST:)
 4 cups (30 oz.) Sargento Light
 Ricotta Cheese
 Sugar3/4 Cup (16 tbs) (FILLING:)
 Half and Half1/2 Cup (16 tbs) (FILLING:)
 Flour1/4 Cup (16 tbs) (FILLING:)
 Vanilla1 Teaspoon (FILLING:)
 Salt1/4 Teaspoon (FILLING:)
 Eggs3 (FILLING:)
 2 cups assorted f

Directions

Lightly grease sides of 8 or 9-inch springform pan.
Combine crust ingredients; mix well.
Press evenly over bottom of pan.
Chill while preparing filling.
In bowl of electric mixer, combine Ricotta cheese, sugar, half-and-half, flour, vanilla and salt; blen
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