Fruit Yogurt Sherbet Recipe
Fruit Yogurt Sherbet made using this recipe is an experience by itself. I prepare this yum Fruit Yogurt Sherbet as a Dessert every month or even more often. If you don't want to be a big sinner, don't simply read this Fruit Yogurt Sherbet recipe, try it as well.
Ingredients
1 cup homemade yogurt juice of one orange
2 cups fresh or fresh frozen strawberries
1 tablespoon raw honey
1 pound can crushed pineapple (packed in its own juice), including juice
1/2 cup non-instant dry milk powder
Optional:
1 banana
1 tablespoon lemon juice
Directions
Blend all the ingredients until smooth.
Freeze in ice cube trays or other container.
If possible, beat once before freezing is complete.
Freeze in ice cube trays or other container.
If possible, beat once before freezing is complete.
