Fruit Shortcakes Recipe

Summary

CuisineCourse
DishInterest Group

Ingredients

 
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Directions

1 qt. of berries, sliced peaches, fresh or canned, or pineapple, and 1 cup cream whipped.
Crush berries or slice fruit, reserving choice berries or slices for garnishing.
Cut pineapple fine.
Sweeten as needed.
Put between layers and on top of shortcake.
Top with whipped cream and garnish with whole berries or slices of fruit.
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