Fruit Salsa and Cinnamon Chips Recipe

Great for anytime!
Fruit Salsa and Cinnamon Chips picture

Summary

Preparation Time15 MinCooking Time55 Min
Ready In1 Hr 10 MinDifficulty LevelEasy
Health IndexHealthyServings12
CuisineMexicanCourseSnack
TasteSweetFeelRich
MethodOthersSpecialityHolidays
Main IngredientFruitsInterest GroupParty

Ingredients

 
- 2 kiwis, peeled and diced
 
- 2 Golden Delicious apples - peeled, cored and diced
 
- 8 ounces raspberries
 
- 1 pound strawberries
 
- 2 tablespoons white sugar
 
- 1 tablespoon brown sugar
 
- 3 tablespoons fruit preserves, any flavor
 
- 10 (10 inch) flour tortillas
 
- butter flavored cooking spray
 
- 2 cups cinnamon sugar

Directions

1. In a large bowl, thoroughly mix kiwis, Golden Delicious apples, raspberries, strawberries, white sugar, brown sugar and fruit preserves. Cover and chill in the refrigerator at least 15 minutes.

2. Preheat oven to 350 degrees F (175 degrees C).

3. Coat one side of each flour tortilla with butter flavored cooking spray. Cut into wedges and arrange in a single layer on a large baking sheet. Sprinkle wedges with desired amount of cinnamon sugar. Spray again with cooking spray.

4. Bake in the preheated oven 8 to 10 minutes. Repeat with any remaining tortilla wedges. Allow to cool approximately 15 minutes. Serve with chilled fruit and spice mixture.

Comments

ddrreeww says :

i love you logan
Posted on: 22 March 2010 - 8:05am

Anonymous says :

I LOVE YOU. SERIOUSLY.
Posted on: 22 March 2010 - 8:03am

Anonymous says :

this looks gross. your are crazy to try this. good luck and i wish you good health.
Posted on: 22 March 2010 - 8:01am

shakti says :

Seems interesting. I think I will try it .. someday...
Posted on: 11 January 2007 - 8:06pm

Questions, Comments and Reviews

The content of this field is kept private and will not be shown publicly.
Quantcast