Fruit Salad Delight Recipe
Ingredients
| Chopped maraschino cherries | 1⁄4 Cup (4 tbs) | |
| Unflavored gelatin | 1 Tablespoon | |
| Cold water | 1⁄2 Cup (8 tbs) | |
| Mayonnaise | 1 Cup (16 tbs) | |
| Cream cheese | 8 Ounce | |
| Confectioner's sugar | 2 Tablespoon | |
| Crushed pineapple | 1 Cup (16 tbs), drained | |
| Coarsely chopped apricots | 1 Cup (16 tbs), drained | |
| Heavy cream | 1 Cup (16 tbs), whipped |
Nutrition Facts
Serving size
Calories 229 Calories from Fat 189
% Daily Value*
Total Fat 21 g32.7%
Saturated Fat 7.2 g35.9%
Trans Fat 0 g
Cholesterol 46 mg15.3%
Sodium 117.4 mg4.9%
Total Carbohydrates 8 g2.6%
Dietary Fiber 0.51 g2%
Sugars 6.7 g
Protein 2 g4.6%
Vitamin A 13.8% Vitamin C 5.2%
Calcium 2.8% Iron 0.77%
*Based on a 2000 Calorie diet
Directions
Soften gelatin in water.
Blend mayonnaise and cream cheese.
Add cherry juice, sugar and gelatin.
Chill until slightly thickened.
Add fruits; fold in whipped cream.
Chill until firm.
Serve on lettuce.
Chef
