Fruit Pudding Recipe
Are you looking for a guaranteed to turn out well Fruit Pudding recipe? I prepare this yum Fruit Pudding as a Dessert every month or even more often. The Fruit Pudding is made with Fruits which is easily available at any grocery store. I am certain both of us will be in agreement that this Fruit Pudding is really delicious.
Ingredients
1/4 cup rye flour
1/2 teaspoon salt
2 1/2 cups boiling sweet cider
1 cup berries or other fruit, fresh or dried, chopped
1/4 cup honey
1 teaspoon oil
2 teaspoons lemon rind, grated
2 teaspoons orange rind, grated
1/4 teaspoon nutmeg, ground
Directions
Sift flour and salt into cider in saucepan.
Cook over gentle heat, stirring constantly, until mixture thickens.
Add fruit.
Cook 1 minute longer.
Remove from heat and blend in rest of ingredients.
Turn into individual serving dishes.
Serve hot or cold.
Cook over gentle heat, stirring constantly, until mixture thickens.
Add fruit.
Cook 1 minute longer.
Remove from heat and blend in rest of ingredients.
Turn into individual serving dishes.
Serve hot or cold.
