Fruit Kabobs With Orange-Ginger Dressing Recipe
Fruit Kabobs With Orange-Ginger Dressing makes the best bet as an anytime dish. The flavors of pineapple, honeydew melon balls, orange and lemon juice combine to make this Fruit Kabobs With Orange-Ginger Dressing taste richer. Just give this yummy Fruit Kabobs With Orange-Ginger Dressing a try.
Ingredients
1 banana, cut into thick slices
1/4 cup lemon juice
1 cup pineapple chunks, drained
1 cup cantaloupe balls
1 cup honeydew melon balls
1 cup fresh grapes Dressing
8 oz. pkg. cream cheese,softened
1 tablespoon sugar
1 tablespoon grated orange peel
1/2 to 1 teaspoon ground ginger
6 tablespoons orange juice
Directions
Dip banana slices in lemon juice to prevent browning.
Alternate fruits on 12 bamboo skewers.
Chill.
In small bowl, blend cream cheese until smooth and creamy.
Stir in remaining Dressing ingredients.
Chill until serving time.
To serve, spoon Dressing over kabobs.
Alternate fruits on 12 bamboo skewers.
Chill.
In small bowl, blend cream cheese until smooth and creamy.
Stir in remaining Dressing ingredients.
Chill until serving time.
To serve, spoon Dressing over kabobs.