Fruit in Cream Pie Recipe

This deliciously rich Fruit in Cream Pie, is great to serve for any occasion. One of the most popular desserts ever, this Fruit in Cream Pie will not only impress your guests, but will entertain you as well!

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanCourseDessert
MethodBaked

Ingredients

 
1 9-inch unbaked pie shell
 
1/8 teaspoon salt
 
2 eggs, beaten
 
1 cup milk
 
1 teaspoon vanilla
 
1 cup cottage cheese

Directions

Combine peaches, dates, marshmallows,' bananas, lemon juice and honey.
Chill thoroughly.
Fold fruit mixture carefully into whipped cream.
Turn into pie shell.
Sprinkle with crushed cheese crackers.
Chill until ready to serve.
Makes one 9-inch pie.

Questions, Comments and Reviews

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