Fruit Filled Whole Wheat Ring Recipe

Summary

Difficulty LevelEasyCourseDessert
MethodBakedMain IngredientFruits

Ingredients

 
1/2 cup dates, pitted and chopped
 
1/2 cup seedless raisins
 
1/2 cup wheat germ
 
rind of 1 orange, grated
 
rind of 1 lemon, grated
 
3/4 cup fresh fruit, mashed

Directions

Mix all ingredients together.
After spreading filling over dough, roll up as for jelly roll.
Shape into a circle on oiled cookie sheet.
Make cuts on top of ring to expose filling.
Cover and set in warm place to rise again for 1 hour.
Brush with oil.
Bake at 375° F. for about 30 minutes.

Questions, Comments and Reviews

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