Fruit Filled Whole Wheat Ring Recipe
Ingredients
1/2 cup dates, pitted and chopped
1/2 cup seedless raisins
1/2 cup wheat germ
rind of 1 orange, grated
rind of 1 lemon, grated
3/4 cup fresh fruit, mashed
Directions
Mix all ingredients together.
After spreading filling over dough, roll up as for jelly roll.
Shape into a circle on oiled cookie sheet.
Make cuts on top of ring to expose filling.
Cover and set in warm place to rise again for 1 hour.
Brush with oil.
Bake at 375° F. for about 30 minutes.
After spreading filling over dough, roll up as for jelly roll.
Shape into a circle on oiled cookie sheet.
Make cuts on top of ring to expose filling.
Cover and set in warm place to rise again for 1 hour.
Brush with oil.
Bake at 375° F. for about 30 minutes.
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
