Fruit Cup With Mango Sauce Recipe
Here are simple instructions on what to do and how to make Fruit Cup With Mango Sauce. Along with taste, Fruit Cup With Mango Sauce is a Low Fat dish too. This Fruit Cup With Mango Sauce as a Dessert is a winner! Don't rob yourself of the pleasure of having Fruit Cup With Mango Sauce. Go and prepare it immediately.
Ingredients
1 large ripe chilled mango, peeled, seeded, and cut into chunks
1 large banana, peeled and sliced
1 large navel orange, peeled, sliced, and sectioned
3 tablespoons lime juice
1/4 teaspoon grated lime peel
2 cups fresh or juice-packed canned pineapple chunks
Directions
1. Place mango chunks, lime juice, and lime peel in a blender or food processor and puree.
2. Toss pineapple chunks with banana and navel orange sections.
3. Serve fruit in 4 bowls each topped with mango puree.
2. Toss pineapple chunks with banana and navel orange sections.
3. Serve fruit in 4 bowls each topped with mango puree.
