Fruit Tingle Recipe
Introduce this Fruit Tingle to your yearning taste buds They'll not ever ask for anything else for a long time to come. Just try it once, and you'll no doubt want to prepare this for your friends again.
Summary
CourseWine and Drink
Ingredients
Crushed ice
30 ml (1 measure) Midori
30 ml (1 measure) Cointreau
30 ml (1 measure) blue curacao
90 ml (3 measures) pineapple juice
Dash lemon juice
Dash grenadine
Directions
Place ice, Midori, Cointreau, blue curacao, pineapple juice, lemon juice and grenadine in a blender; blend well.
Strain into large goblet.
Strain into large goblet.