Fruit Tarts Recipe
Are you looking for a Fruit Tarts recipe that will blow away your senses? Fruit Tarts goes perfectly as Side Dish. The goodness of Fruits makes Fruit Tarts a healthy treat. I am certain both of us will be in agreement that this Fruit Tarts is truly delectable.
Ingredients
1 basic recipe sugar crust pastry
1 3/4 cups custard
1 1/4 cups fresh or canned fruit, drained
2/3 cup apricot glaze
Directions
Preheat oven to 375 °F (190 °C).
Line tart molds with crust.
Bake in oven 15 minutes or so.
Remove from oven.
Let cool completely.
Garnish with custard.
Decorate with fruit.
Cover with apricot glaze.
Line tart molds with crust.
Bake in oven 15 minutes or so.
Remove from oven.
Let cool completely.
Garnish with custard.
Decorate with fruit.
Cover with apricot glaze.
