Fruit Squares Recipe
Ingredients
3/4 cup butter
1 1/2 cups flour
1 cup walnuts
1 1/2 cups cocoanut
1 1/2 cups brown sugar
1/4 teaspoon baking powder
2 eggs beaten
1 teaspoon vanilla
ICING:
Juice of 1 orange
Icing sugar
butter
Directions
Rub together and put in 8"x8" tin.
Flour tin, and pat in firmly.
Bake for 10 minutes at 300 to 350° F.
Spread on top and cook 20 minutes.
Flour tin, and pat in firmly.
Bake for 10 minutes at 300 to 350° F.
Spread on top and cook 20 minutes.