Apricot Fruit Sauce Recipe
Try this Fruit Sauce recipe. I am sure this tasty and irresistible mouth watering Fruit Sauce will surely give you a huge fan following!
Ingredients
1 cup dried apricots
3/4 cup water
1/2 cup sugar
1 8 1/2-ounce can crushed pineapple
Directions
Place apricots and water in heavy-bottomed saucepan and cook, covered, over very low heat until fruit is pulpy and falls apart when stirred.
Add sugar and stir until dissolved.
Add crushed pineapple with juice and bring mixture to boil.
Remove from heat.
Chill before serving.
Add sugar and stir until dissolved.
Add crushed pineapple with juice and bring mixture to boil.
Remove from heat.
Chill before serving.
