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Fruit French Dressing Recipe

This fruit french dressing is a lovely salad dressing made with pineapple juice and spiced with a hint of paprika. Prepared with salad oil and vinegar, this fruity, sweet and sour dressing is great with fruit or vegetable salads.

Summary

Difficulty LevelEasyHealth IndexJust Enjoy

CuisineAmericanCourseSide Dish

Ingredients

	Salad oil	1 Cup (16 tbs)
	Pineapple juice	1⁄4 Cup (4 tbs)
	Lime juice	1⁄4 Cup (4 tbs)
	Vinegar	1 Tablespoon
	Sugar	1⁄3 Cup (5.33 tbs)
	Paprika	1 1⁄2 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 2300 Calories from Fat 1985

% Daily Value*

Total Fat 225 g345.5%

Saturated Fat 10.5 g52.6%

Trans Fat 3.9 g

Cholesterol 0 mg

Sodium 4.8 mg0.2%

Total Carbohydrates 82 g27.3%

Dietary Fiber 3.1 g12.3%

Sugars 74.2 g

Protein 1 g3%

Vitamin A 79.5% Vitamin C 72.3%

Calcium 2.8% Iron 11.1%

*Based on a 2000 Calorie diet

Directions

Combine all ingredients and 1 teaspoon salt in screw-top jar; cover and shake.
Chill.
Shake again just before serving.
Serve with fresh or canned fruit.

Fruit French Dressing Recipe

Summary

Ingredients

Nutrition Facts

Directions

Chef

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