Fruit Flavored Gelatin Dessert From Prepared Mixes Recipe

Summary

CuisineCourse

Ingredients

 Gelatin package1 , flavored
 Warm water1 Cup (16 tbs)
 Cold water1 Cup (16 tbs)

Directions

Empty package of gelatin mix into a deep, 1 quart, heat-resistant, non-metallic casserole.
Gradually add warm water, stirring until thoroughly dissolved.
Heat, uncovered, on full power for 3 minutes or until mixture comes to a boil.
Stir occasionally.
Stir in cold water and allow to stand at room temperature 1/2 hour before refrigerating.
Refrigerate until set.
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