Fruit Drops Recipe
Ingredients
1/2 cup shortening
1 cup brown sugar
1 egg
1 3/4 cups sifted pastry flour
1/2 teaspoon salt
1/2 teaspoon soda
1/4 cup thick sour milk
3/4 cup walnuts or pecans chopped
3/4 cup candied cherries, quartered
3/4 cup dates, chopped
1 teaspoon vanilla
Directions
Cream sugar and shortening.
Add beaten egg.
Mix well.
Sift all dry ingredients and add alternately with sour milk.
Add nuts, cherries and dates with last addition of flour.
Drop from spoon on to cookie sheet.
Bake 15 to 20 minutes at 350° F.
Add beaten egg.
Mix well.
Sift all dry ingredients and add alternately with sour milk.
Add nuts, cherries and dates with last addition of flour.
Drop from spoon on to cookie sheet.
Bake 15 to 20 minutes at 350° F.
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