Fruit Dip Fluff Recipe
Summary
Preparation Time20 MinDifficulty LevelEasy
Ingredients
| Sugar | 1/2 Cup (16 tbs) | |
| Light Corm Syrup - 1/3 cup | ||
| Hot water | 1/4 Cup (16 tbs) | |
| Egg white | 1 | |
| Salt - a dash | ||
| Vanilla - a few drops | ||
| Mayonnaise | 1/2 Cup (16 tbs) | |
| Orange peel | 1 1/2 Teaspoon, shredded | |
Directions
MAKING
1) Into a small saucepan, mix together the sugar, light corn syrup and hot water
2) Allow to heat gently till the sugar dissolves
3) Then boil the mixture stirring till it reaches a syrupy consistency
4) Slowly add this beaten egg white along with vanilla and salt
5) Keep aside to cool
6) Fold mayonnaise and shredded orange peel
7) Chill in the refrigerator thoroughly
SERVING
8) Serve as a dressing over some fresh fruit
1) Into a small saucepan, mix together the sugar, light corn syrup and hot water
2) Allow to heat gently till the sugar dissolves
3) Then boil the mixture stirring till it reaches a syrupy consistency
4) Slowly add this beaten egg white along with vanilla and salt
5) Keep aside to cool
6) Fold mayonnaise and shredded orange peel
7) Chill in the refrigerator thoroughly
SERVING
8) Serve as a dressing over some fresh fruit
Chef
