Fruit Coleslaw Recipe
Believe me when I say that you must try this Fruit Coleslaw. This Fruit Coleslaw is a perfect Side Dish. The marriage of the irresistible flavors of Fruits with other ingredients is the secret to this Fruit Coleslaw. Note this Fruit Coleslaw, otherwise you might regret your decision later.
Ingredients
1 red-skinned dessert apple, cored and chopped
2 teaspoons lemon juice
125 g (4 oz) white cabbage, finely shredded
1 small carrot, grated
50 g (2 oz) dates, stoned and chopped
1 tablespoon sultanas
50 g (2 oz) green grapes, halved and seeded
2 tablespoons natural low-fat yogurt
2 tablespoons mayonnaise
Salt and pepper
Directions
Place the apple in a bowl, sprinkle with the lemon juice and toss well.
Add the cabbage, carrot, dates, sultanas and grapes.
Mix together the yogurt, mayonnaise and salt and pepper to taste.
Pour over the salad and toss well.
Pile into a serving dish.
Add the cabbage, carrot, dates, sultanas and grapes.
Mix together the yogurt, mayonnaise and salt and pepper to taste.
Pour over the salad and toss well.
Pile into a serving dish.
