Fruit Cocktail Cookies Recipe Video
Ingredients
| Flour | 4 Cup (64 tbs) | |
| Salt | 1 Teaspoon | |
| Cloves | 1 Teaspoon | |
| Cinnamon | 1 Teaspoon | |
| Shortening | 1 Cup (16 tbs) | |
| Sugar | 1 1⁄2 Cup (24 tbs) | |
| Egg | 1 , beaten | |
| Molasses | 2 Tablespoon | |
| Raisins | 1 Cup (16 tbs) | |
| Fruit cocktail | 1 Can (10 oz), drained | |
| Nuts | 1 1⁄2 Cup (24 tbs), chopped | |
| Vanilla | 1 Teaspoon | |
| Baking soda | 1 Teaspoon | |
| Hot water | 3 Tablespoon |
Nutrition Facts
Serving size: Complete recipe
Calories 6930 Calories from Fat 2978
% Daily Value*
Total Fat 331 g508.7%
Saturated Fat 72.8 g364.1%
Trans Fat 27 g
Cholesterol 211.5 mg70.5%
Sodium 4226.1 mg176.1%
Total Carbohydrates 917 g305.8%
Dietary Fiber 41.1 g164.5%
Sugars 452 g
Protein 110 g219.6%
Vitamin A 16% Vitamin C 12.7%
Calcium 62% Iron 164.4%
*Based on a 2000 Calorie diet
Directions
1)In a bowl sift together flour, salt, cloves, and cinnamon.
2)In another large bowl add cream shortening and sugar, egg and molasses.
3)Fold in raisins, fruit cocktail, nuts, and vanilla in the large bowl.
4)In another bowl dissolve soda in water and add to mixture along with the sifted ingredients and stir together.
5)Place parchment paper on a baking tray and drop by teaspoon onto cookie sheet covered with parchment paper.
MAKING:
6)Bake at 370 degrees until lightly browned.
SERVING:
7)Serve after cooling down with your favorite beverage.
NOTE:
This mixture makes about 5 dozen cookies.
