Frozen Pudding Recipe
Summary
Difficulty LevelEasyHealth IndexJust Enjoy
Ingredients
| Eggs | 2 Small | |
| Sugar | 1 Cup (16 tbs) | |
| Salt | 1 To taste | |
| Milk | 2 1/2 Cup (16 tbs) | |
| Heavy cream | 1 Cup (16 tbs) | |
| Candied fruit or nuts- 1 cup | ||
Directions
MAKING
1.Make a custard of the eggs, sugar, salt, milk and cream.
2.Cool and freeze.
3.Fill a mold with alternate layers of the frozen cream and candied fruit or nuts.
4.Cover and freeze.
SERVING
5.Serve with ice cream
1.Make a custard of the eggs, sugar, salt, milk and cream.
2.Cool and freeze.
3.Fill a mold with alternate layers of the frozen cream and candied fruit or nuts.
4.Cover and freeze.
SERVING
5.Serve with ice cream
Chef
