How to make Frozen Margarita Recipe Video
Ingredients
| Ice | 1 Cup (16 tbs) | |
| Tequila | 8 Ounce | |
| Triple sec | 1⁄2 Ounce | |
| Lime juice | 1⁄2 Ounce | |
| Lime | 1⁄4 | |
| Margarita salt | To Taste |
Nutrition Facts
Serving size
Calories 69 Calories from Fat 1
% Daily Value*
Total Fat 0.06 g0.1%
Saturated Fat 0.01 g0.04%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 125.8 mg5.2%
Total Carbohydrates 8 g2.7%
Dietary Fiber 0.06 g0.25%
Sugars 1.3 g
Protein 0.2 g0.39%
Vitamin A 1.2% Vitamin C 20.9%
Calcium 0.3% Iron 0.14%
*Based on a 2000 Calorie diet
Directions
1. Run a lime wedge around the top of a margarita glass and salt the rim with margarita salt.
MAKING
2. In a blending jar add in the ice, tequila, triple sec, and lime juice. Pulse for 30 seconds on the crush ice setting.
SERVING
3. Pour the tequila mixture into the glass, garnish with a lime wedge and serve.
Editors Review
If you are planning for a grand event, then this frosty frozen margarita can be just perfect choice of drink. Many of you must have sipped in a glass of margarita, but this frozen margarita is totally different experience of exoticness. Why don't you watch the video to know more about fixing this cocktail.Chef
