Frozen Margarita Recipe

It's simple to add your signature to the traditional margarita. Begin with this basic recipe, then try one or more of the following: Frozen Margarita picture

Summary

Preparation Time5 MinDifficulty LevelEasy

Health IndexJust EnjoyServings1

CuisineAmericanCourseWine and Drink

DishCocktailMain IngredientAlcohol

Interest GroupQuick

Recipe Story

Experiment with different ages and styles of tequila. Substitute another fruit liqueur for the Cointreau (orange liqueur). Substitute orange juice or another fruit juice for the lime juice (match it to the fruit liqueur you choose). Add freshly ground pepper or finely grated lime zest to the margarita salt. Add a dash of Tabasco sauce to the finished margarita.

Ingredients

	White tequila	2 Fluid Ounce
	Triple sec	2 Tablespoon
	Fresh lime juice	2 Tablespoon
	Simple syrup	1 Teaspoon
	Ice cubes	1 Cup (16 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 131 Calories from Fat 0

% Daily Value*

Total Fat 0.06 g0.09%

Saturated Fat 0.01 g0.04%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 42.9 mg1.8%

Total Carbohydrates 24 g8%

Dietary Fiber 0.12 g0.48%

Sugars 11.3 g

Protein 0.29 g0.58%

Vitamin A 1.3% Vitamin C 42%

Calcium 0.3% Iron 0.32%

*Based on a 2000 Calorie diet

Directions

Pour the tequila, triple sec, lime juice and simple syrup into a blender containing the ice cubes. Blend well. Pour into a chilled margarita glass or wineglass. Serves 1.

Frozen Margarita Recipe

Summary

Recipe Story

Ingredients

Nutrition Facts

Directions

Chef

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