Frozen Strawberry Yogurt Recipe

Summary

Difficulty LevelVery EasyHealth IndexHealthy
CuisineCourse
MethodMain Ingredient
Interest GroupHealthy

Ingredients

 Frozen strawberries2 Cup (16 tbs), thawed
 1 Cup low-fat plain yogurt
 Icing Sugar1/3 Cup (16 tbs)
 Lemon juice1 Tablespoon

Directions

In food processor or blender, puree strawberries; you should have about 1 1/3 cups/325 ml
Add yogurt, sugar and lemon juice; process for 1 second or until mixed.
Pour into pan or ice cream machine and freeze.
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