Frozen Strawberries Recipe

Summary

Difficulty LevelEasyHealth IndexHealthy
CuisineCourse
MethodMain Ingredient

Ingredients

 Sugar3 Cup (48 tbs)
 Water1 Cup (16 tbs)
 Fresh ripe strawberries1 Gallon

Nutrition Facts

Serving size: Complete recipe

Calories 3533 Calories from Fat 95

% Daily Value*

Total Fat 11 g17.5%

Saturated Fat 0.57 g2.8%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 37.9 mg1.6%

Total Carbohydrates 890 g296.8%

Dietary Fiber 75.7 g302.8%

Sugars 784.5 g

Protein 25 g50.7%

Vitamin A 9.1% Vitamin C 3709.7%

Calcium 61.2% Iron 86.6%

*Based on a 2000 Calorie diet

Directions

Mix the sugar and water in a saucepan and bring to a boil.
Cool completely.
Pack the strawberries carefully into plastic freezer boxes and cover with the syrup.
Seal the boxes and freeze immediately.
Thaw in refrigerator to serve.
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