Frozen Raspberry Pie Filling Recipe
Are you looking for a great in taste frozen raspberry pie filling recipe? If you have a lot of fruits on hand then you know its time to make some frozen raspberry pie filling. You may not realize, but here I am presenting you a very nice diabetic dish frozen raspberry pie filling. Am I hearing a thank you from you for sharing this frozen raspberry pie filling recipe?
Ingredients
1/2 cup sugar-free, reduced-fat vanilla ice cream
1/2 cup raspberries
1 prepared pie crust
Directions
Allow the ice cream to soften at room temperature for approximately an hour; add the raspberries and process until smooth in a food processor.
Pour into a pie crust shell.
Freeze.
Allow the pie to soften for a few minutes at room temperature before serving.
Pour into a pie crust shell.
Freeze.
Allow the pie to soften for a few minutes at room temperature before serving.
