Frozen Pudding On A Stick Recipe
Summary
Difficulty LevelEasyHealth IndexAverage
Ingredients
1 pkg. (4 serving size) instant pudding, any flavor
1 (14 oz.) can Eagle Brand milk
1 1/2 cup cold water
8 (5 oz.) paper cold drink cups
8 wooden sticks
Directions
In a large bowl, combine Eagle Brand milk and water; mix well.
Add pudding mix; beat well.
Chill for 5 minutes.
Pour equal portions into paper cups.
Insert a wooden stick in center of each pop; freeze 6 hours or until firm.
To serve, remove from freezer; let stand for 5 minutes.
Peel off paper cup.
Return leftovers to freezer.
Add pudding mix; beat well.
Chill for 5 minutes.
Pour equal portions into paper cups.
Insert a wooden stick in center of each pop; freeze 6 hours or until firm.
To serve, remove from freezer; let stand for 5 minutes.
Peel off paper cup.
Return leftovers to freezer.
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