Frozen Lemonade Pie Dessert Recipe Video

A sweet and tangy dessert that is easy to throw together!

Summary

Preparation Time2 Hr 20 MinDifficulty LevelMedium
CuisineCourse
TasteMethod
DishVegetarian
Main Ingredient

Ingredients

 Frozen lemonade12 Ounce (1 can)
 Sweetened condenced milk can14 Ounce
 Cool whip12 Ounce
 Graham cracker pie crust2

Nutrition Facts

Serving size: Complete recipe

Calories 3982 Calories from Fat 1626

% Daily Value*

Total Fat 175 g269.5%

Saturated Fat 95 g475.1%

Trans Fat 0 g

Cholesterol 134.9 mg45%

Sodium 1929.5 mg80.4%

Total Carbohydrates 526 g175.4%

Dietary Fiber 6.5 g25.8%

Sugars 369.1 g

Protein 49 g97.5%

Vitamin A 21.2% Vitamin C 17.2%

Calcium 122.6% Iron 53.3%

*Based on a 2000 Calorie diet

Directions

MAKING:
1)In a food processor add frozen lemonade, sweetened condensed milk and cool whip until well combine.
2)Pour mixture into 1 - 2 graham cracker pie crusts.
3)Depending on depth of crusts, you may have enough filling for two pies. If not, pour extra filling into parfait dessert cups.
4)Place in freezer for a couple of hours to setup.

SERVING:
5)Slice a piece and top with cool whip, whipped cream or fruit slices and enjoy!

Editors Review

Need an inexpensive dessert idea that is both cool and refreshing? Then this frozen lemonade pie is what you need. The chef here has provided very helpful directives to easily make lemonade pie with cool whip, milk and pie crust. The lady here, also gives you an option to try this recipe with pink lemonade or frozen limeade. This one is a perfect dessert on a hot summer day!

Comments

Anonymous

Margo says :

Frozen Lemonade Pie
Posted on: 7 December 2009 - 6:39am
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