Frozen Fruit Cream Recipe
Ingredients
| Pineapple can | 15 Ounce, crushed | |
| Grated rind 2 oranges | ||
| 1 tablespoon marsala large family size block | ||
| Vanilla ice-cream orange segments | ||
Directions
Drain pineapple.
Mix drained pineapple with grated orange rind and marsala.
Fold in vanilla ice-cream, pour into freezer trays, allow to set slightly.
Just before serving, arrange layer of orange segments on base of meringue.
Spoon over partialry frozen pineapple cream.
Decorate with extra orange segments.
Mix drained pineapple with grated orange rind and marsala.
Fold in vanilla ice-cream, pour into freezer trays, allow to set slightly.
Just before serving, arrange layer of orange segments on base of meringue.
Spoon over partialry frozen pineapple cream.
Decorate with extra orange segments.
