Frozen Egg Nog Recipe
Summary
Difficulty LevelEasyHealth IndexAverage
Ingredients
2 eggs
1/4 cup of sugar
Pinch of salt
1 cup whipping cream
1 teaspoon vanilla
Directions
Beat eggs with sugar and salt till very thick.
Whip cream to custard consistency and fold in with vanilla.
Pour into refrigerator tray and freeze.
Whip cream to custard consistency and fold in with vanilla.
Pour into refrigerator tray and freeze.