Frozen Egg Nog Recipe
Ingredients
| Eggs | 2 | |
| Sugar | 1⁄4 Cup (4 tbs) | |
| Salt | 1 Pinch | |
| Whipping cream | 1 Cup (16 tbs) | |
| Vanilla | 1 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 1213 Calories from Fat 806
% Daily Value*
Total Fat 89 g137.7%
Saturated Fat 56.1 g280.6%
Trans Fat 0 g
Cholesterol 754.4 mg251.5%
Sodium 462.5 mg19.3%
Total Carbohydrates 65 g21.5%
Dietary Fiber 0 g
Sugars 64.6 g
Protein 13 g25.2%
Vitamin A 9.7% Vitamin C
Calcium 18.7% Iron 10.2%
*Based on a 2000 Calorie diet
Directions
Whip cream to custard consistency and fold in with vanilla.
Pour into refrigerator tray and freeze.
Chef
